people buy red when times are tough

According to a recent consumer report people in the UK are buying bright colours, particularly red, to cheer themselves up in these times of austerity. Apparently a third of all sales of women’s jeans are in colours other than blue.

According to Fiona Lambert, George Brand Director:

“In challenging times people purchase bright colours across both fashion and beauty to lift their spirits. Customers have told us they want to be bold and steer away from the “safe” option of black, and have been looking at affordable ways to lift their moods by buying coloured items.”

natural colours


The Guardian has reported that Nestlé has removed artificial ingredients from their entire confectionary range. However, I am not sure that this is worth making too much of a song and dance about. The public have a natural aversion to artificial colorants. Surely natural is better? Well, not necessarily.

The foliage and berries of the Deadly Nightshade plant are extremely toxic. Apple seeds can be fatal if eaten in large enough quantities (they contain a small amount of amygdalin). The kidney bean is poisonous if not correctly cooked. The puffafish – known in Japan as Fugu – can be lethally poisonous due to its tetrodotoxin; therefore, it must be carefully prepared to remove toxic parts and to avoid contaminating the meat. All of these things are natural.

Lots of natural products are not harmful. But there are many many artificial chemicals that are completely identical (chemically) to their naturally occurring and harmless equivalents. It’s strange that we are so keen to believe that natural is good and man-made is bad. Sometimes it is true, but sometimes it is not.

why I don’t like the colour wheel

There are many reasons why I don’t like colour wheels of the type shown below:

The first reason is because it perpetuates the myth that the subtractive primaries are red, yellow and blue whereas the fact is that red, yellow and blue produces a rather small gamut of colours. It is certainly not the best choice of subtractive primaries though it is taught as dogma in many art and design schools and throughout children’s education. The problem is that whenever two colours are mixed together there is saturation loss; that is, the resultant mixture ends up being more desaturated than the two components were. The saturation loss is greatest when mixing colours on the opposite side of the colour circle where the resultant mixture can be almost grey. However, for certain choices of primaries, the saturation loss is greater than for others. If red, yellow and blue are used as the primaries then of course it is possible to generate any other hue. However, there is significant saturation loss and the above colour wheel gives completely the wrong impression. It suggests that mixing blue and yellow together, for example, results in a really bright vivid green.

The reality of pigment mixing is much more like the triangular colour wheel shown below:

In the above diagram it can be seen that mixing together yellow and blue results in a really muddy dark green. The purple resulting from mixing blue and red is almost black!! Now it is possible to mix together a blue and a yellow to get a better green. For example, mixing a greenish blue with a yellow will give a much more vivid green. Mixing a bluish red with a greenish blue will result in a lovely purple. We have a name for a greenish blue and a blueish red – we call them cyan and magenta. A much better colour gamut is obtained if we start with the primaries, cyan, magenta and yellow.

Footnote: Some people may look at the triangular colour wheel and think that the reason the colours are dull is that the red, yellow, and blue primaries used are not ‘pure’ enough. Nothing could be farther from the truth. If it was possible to make really vivid and bright red and blue pigments then the resultant colour gamut would be even smaller. Fundamentally, red, yellow and blue just don’t make good subtractive primaries.

trademarking colour

In the US a colour can only be successfully trademarked (protected) if the colour is used as a brand identifier. If the colour is used in a functional way then the courts do not usually award protection since to do so would be to unfairly suppress competition. Catrin Turner, an expert in trade mark law at law firm Pinsent Masons has said:

“Colour of packaging, for example from yellow or silver for butter, to purple or red for chocolate, create powerful connections for consumers. Having the colour monopoly granted by a registered trade mark creates real practical barriers for competitors wanting to sit within a class of products which consumers expect to be coloured a particular way.”

In my colour branding lectures at the University of Leeds I illustrate this with several high-profile examples such as Cadbury purple.

In 2008 the Federal Courts in USA dismissed a claim by Cadbury Schweppes that a competitor, Darrell Lea, had used purple on their chocolate packaging to pass their products off as Cadbury chocolate. One of the issues here is that purple is used functionally on chocolate packaging since it conveys richness and opulence. Indeed, Darrell Lea have been using the colour purple with their chocolate products since 1927. It is an obvious choice. It was a costly loss for cadbury; five years in court and undoubtedly millions of dollars in legal costs. However, the law in these matters is complex and varies from country to country. In November 2011 a UK court allowed Cadbury protection for their purple (Pantone 2685C) despite protests from Nestlé. In the UK a colour can be trade marked only if the company can show that the colour has acquired distinctive character through use. Interestingly, Cadbury were only granted protection for certain products (chocolate bars, for example) rather than being granted exclusive use of the colour for all of their products.

I was interested to read another fascinating case this week – Christian Louboutin’s red, used as a brand identifier on the soles of its women’s shoes. Louboutin registered its shade of red with the US Patent and Trademark Office in 2008, and is now trying to prevent competitor Yves Saint Laurent from selling scarlet-soled shoes of its own. The fashion house says YSL’s copycat soles threaten to mislead the public. The district judge in the case ruled to deny Louboutin’s request for a preliminary injunction that would prevent YSL from selling the red-soled shoes from its 2011 collection, saying:

Because in the fashion industry color serves ornamental and aesthetic functions vital to robust competition, the court finds that Louboutin is unlikely to be able to prove that its red outsole brand is entitled to trademark protection, even if it has gained enough public recognition in the market to have acquired secondary meaning.

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meaning of red

Today I found Karen Haller’s blog post on the meaning of red.

I liked the fact that she wrote about positive (warmth, excitement, energy) and negative (aggressive, confrontational) connotations of the colour. Karen argues that companies that use red as their primary colour are aggressive and energetic with a buzz about them. She gives examples of vodafone, coca cola, and virgin. Do you agree with her?

the colour of ergonomics

I just came across an article about Ford who think that the colour of the lighting in a car interior can affect driving alertness, giving drivers enhanced attention span, improving safety.

They say that a blue colour is best for alertness. I was intrigued by the statement:

The brain does not see color. What we call color of light is actually a form of electromagnetic energy with different wavelengths.

Seems to be by someone who thinks that colour is perceptual rather than physics – see my view on this.

They also say:

Certain levels or combinations of light trigger enzymes in the brain, which cause emotional responses within the body – states we recognize as stress, calmness or happiness – and can influence everything from your blood pressure to your buying decisions.

Interesting 🙂

what colour is indigo?

Seems to be a lot of people typing

what colour is indigo

into google. Why all the fuss about indigo?

In case you are one of those people I can tell you that in the spectrum indigo was generally considered to be associated with wavelengths in the range 420nm – 450nm though many would argue that it is not in the spectrum at all and that light below about 450nm is considered to be violet. Have a look at my earlier post about why indigo is generally not considered to be in the spectrum by modern colour scientists.

In terms of RGB (sRGB for the techies) it can be approximated as R=75, G=0, B=130 and this looks like this:

Though of course, the RGB on-screen representation is not the same colour as the indigo in the colour spectrum since every colour in the spectrum is outside the gamut of your RGB display and therefore cannot be properly shown.

The word indigo is named after the blue colorant obtained from plant indigofera tinctoria.